Milk Masala Powder | Masala Dudh Powder
Masala Dudh, yaani masaledar doodh, ek aisa traditional Indian drink hai jo cold winters mein ya kisi bhi special occasion par bahut pasand kiya jata hai. Iski unique flavors aur nutritional benefits ki wajah se, ye drink har kisi ke dil mein ek khaas jagah bana leta hai. Is article mein hum baat karenge “Milk Masala Powder” ya “Masala Dudh Powder” ke baare mein, jise ghar par banana bahut asaan hai.
Ye masala powder, kesar milk powder aur dusre supporting ingredients ke saath milkar aapke doodh ko ek dum special bana deta hai. Toh chaliye, jaante hain is masale ke baare mein, isse kaise banayein, aur iska istemal kaise karein.
Milk Masala Powder Kya Hai?
Milk Masala Powder ek blend hai kuch khaas masalon aur dry fruits ka jo doodh ko ek rich flavor aur aroma deta hai. Ye powder doodh ke saath milne par ek creamy aur aromatic drink tayaar karta hai, jo ki khas taur par festivals ya family gatherings par serve kiya jata hai.
Kesar Milk Powder is blend ka ek important ingredient hai, jo is drink ko ek royal touch deta hai. Ismein milk thoda sa saffron ka essence lekar aata hai, jo isse aur bhi special banata hai.
Ingredients for Milk Masala Powder
Ghar par Milk Masala Powder banane ke liye aapko kuch simple ingredients ki zaroorat hogi:
| Ingredients | Quantity |
|---|---|
| Almonds (Badam) | 1/2 cup |
| Cashews (Kaju) | 1/4 cup |
| Pistachios (Pista) | 1/4 cup |
| Dried Rose Petals (Gulab) | 2 tbsp |
| Black Pepper (Kali Mirch) | 1 tsp |
| Cardamom (Elaichi) | 1 tsp |
| Nutmeg (Jaiphal) | 1/4 tsp |
| Saffron (Kesar) | A pinch |
| Sugar (Chini) | 1/4 cup (optional) |
Preparation Method
Step 1: Dry Roasting Ingredients
Sabse pehle, aapko almonds, cashews, pistachios, black pepper, aur cardamom ko ek pan mein halka sa roast karna hoga. Yeh ingredients ko dry roasting karne se inka flavor aur bhi enhance ho jayega.
- Ek non-stick pan lein aur usse medium heat par garam karein.
- Badam, kaju, aur pista ko daal kar 2-3 minute tak roast karein jab tak unka color thoda golden na ho jaye.
- Ab ismein kali mirch aur elaichi daal kar 1 minute aur roast karein.
Step 2: Grinding the Ingredients
Jab sab ingredients roast ho jaye, to unhe ek mixer grinder mein daal kar fine powder bana lein.
- Roast kiye gaye ingredients ko grinder mein daal kar fine powder bana lein.
- Agar aapko thoda coarser texture chahiye toh thoda sa coarsely grind karein.
- Yeh powder thoda fragrant hoga, isliye dhyan rahein ki aap isse jaldi se grind karein.
Step 3: Adding Other Ingredients
Ab is powder mein dried rose petals, nutmeg, aur saffron daal kar achhe se mix karein.
- Jab aap powder bana lein, to ismein gulab ke sukhe patte, jaiphal, aur saffron ko mix karein.
- Agar aap sweetness chahte hain to sugar bhi daal sakte hain, par yeh optional hai.
Step 4: Storing the Powder
Isse ek airtight container mein daal kar store karein. Yeh masala powder 2-3 months tak accha rahega.
How to Use Milk Masala Powder?
Ab jab aapka Milk Masala Powder tayar hai, to iska istemal kaise karein yeh jaan lete hain:
- Masala Dudh Tayaar Karna: Ek glass doodh ko garam karein. Jab doodh ubalne lage, to ismein 1-2 teaspoons milk masala powder daal kar ache se mix karein.
- Garnishing: Doodh ko serve karte waqt upar se thoda sa saffron aur chopped nuts se garnish karein.
- Chilled Version: Aap is masala powder ka istemal chilled milk shakes mein bhi kar sakte hain. Isse thoda vanilla ice cream ke saath mix karna mat bhooliye.
Health Benefits of Milk Masala Powder
Masala Dudh mein kai health benefits hain:
- Nutritional Value: Ismein badam aur kaju jaise nuts hote hain, jo proteins aur healthy fats se bhare hote hain.
- Boosts Immunity: Kesar aur elaichi immune system ko boost karte hain.
- Good for Digestion: Black pepper aur nutmeg digestion ko sudharne mein madad karte hain.
- Rich in Antioxidants: Dried rose petals antioxidants se bhare hote hain, jo body ko detoxify karte hain.
FAQs
1. Kya main Milk Masala Powder ko bina sugar ke bana sakta hoon?
Haan, aap bina sugar ke bhi is powder ko bana sakte hain. Ye healthy option hai.
2. Kya ye powder sirf doodh ke liye hai ya kisi aur drink mein bhi istemal kar sakte hain?
Ye powder aap chai ya cold milk shakes mein bhi istemal kar sakte hain.
3. Kya main is powder ko store kar sakta hoon?
Haan, is powder ko airtight container mein store karein, yeh 2-3 mahine tak accha rahega.
4. Kya masala dudh ko fridge mein rakh sakte hain?
Haan, aap masala dudh ko fridge mein rakhsakte hain, lekin behtar hoga ki ise jaldi se consume karein.
5. Kya is powder ko gluten-free banaya ja sakta hai?
Haan, ye ingredients gluten-free hote hain, toh aap bina kisi chinta ke isse istemal kar sakte hain.
Conclusion
Milk Masala Powder ya Masala Dudh Powder ek healthy aur delicious option hai jo aapke doodh ko ek dum special bana deta hai. Kesar milk powder ke saath milkar, ye aapke har occasion ko aur bhi khaas banata hai. Ghar par ise banana bahut hi asaan hai aur aap ise apne parivaar ke saath enjoy kar sakte hain. Toh is winter season mein is masala powder ka istemal karein aur apne doodh ko ek nayi twist dein!
