Eggless Brownies are a perfect treat for those who love indulging in chocolatey desserts but prefer avoiding eggs. Yeh fudgy and gooey chocolate brownies simple ingredients se bante hain jo har ghar mein available hote hain. Aaj hum seekhenge kaise ghar par bina eggs ke soft, moist aur perfect chocolate eggless brownies banayi ja sakti hain. Homemade brownies ka “brownie rate” kaafi affordable hota hai compared to store-bought ones, aur is recipe se aap apne family aur friends ko impress bhi kar sakte ho.
Is recipe mein hum use karenge yogurt as a substitute for eggs, jo ek natural ingredient hai aur brownies ko ek rich texture deta hai. So let’s start with this super easy and delicious eggless brownie recipe.
Eggless Brownies Ingredients
| Ingredients | Quantity |
|---|---|
| All-purpose flour (Maida) | 1 cup |
| Cocoa powder | ½ cup |
| Baking powder | 1 tsp |
| Baking soda | ¼ tsp |
| Powdered sugar | 1 cup |
| Butter or oil | ½ cup |
| Yogurt (Dahi) | ½ cup |
| Milk | ½ cup |
| Dark chocolate (chopped) | 100 gms |
| Vanilla essence | 1 tsp |
| Salt | A pinch |
Step 1: Preheat and Prepare
Sabse pehle, apne oven ko 180°C (350°F) pe preheat kar lijiye. Iske baad, ek 8×8 inch baking dish ko grease karen butter ya oil se, aur usme parchment paper lagayein. Isse aapke brownies easily dish se nikal aayein.
Step 2: Dry Ingredients Ko Mix Karein
Ek bowl mein all-purpose flour, cocoa powder, baking powder, baking soda, aur ek pinch salt ko sift karke ache se mix karein. Is step se brownies ka texture light aur soft banta hai.
Step 3: Wet Ingredients Ko Prepare Karein
Ab ek doosre bowl mein butter ya oil ko sugar ke saath whisk karein jab tak yeh creamy aur smooth ho jaye. Phir usme yogurt, vanilla essence, aur melted dark chocolate daal kar phir se ache se whisk karein.
Step 4: Combine Wet Aur Dry Ingredients
Ab dry ingredients ko wet mixture mein thoda thoda karke fold karein. Aapko dhyan rakhna hai ke mixture ko zyada mix nahi karna hai, warna brownies dense ho sakti hain. Iske baad, milk daal kar batter ko smooth consistency mein laiye.
Step 5: Batter Ko Baking Dish Mein Transfer Karein
Batter ko prepared baking dish mein transfer karein aur evenly spread karein. Yeh step zaroori hai taaki brownies har taraf se ek jaisi bake ho.
Step 6: Bake Karein
Oven mein baking dish ko daal kar 25-30 minutes tak bake karein. Aapko check karna hai ke brownies ka center thoda moist rahe. Toothpick insert karke check karein, agar thoda fudgy crumbs chipak rahein toh samajh jaayein ke brownies ready hain.
Step 7: Cool Down Aur Serve Karein
Brownies ko oven se nikalne ke baad completely cool hone dijiye. Uske baad, brownies ko square pieces mein cut karein aur serve karein.
Ghar pe brownies banane se aapka “brownie rate” kaafi kam ho jata hai. Ek batch mein approximately 9-12 brownies banti hain, jo market mein milne wale brownie price se kaafi saste padte hain. Homemade brownies ka ek aur fayda yeh hai ki aap apni pasand ke according ingredients adjust kar sakte hain. Chahe aap extra nuts add karna chahte ho ya aur zyada chocolate chips, sab kuch aapke haath mein hai.
Useful Tips for Perfect Eggless Brownies
- Don’t Overmix: Dry aur wet ingredients ko combine karte waqt zyada mix na karein. Yeh brownies ko chewy aur fudgy banata hai.
- Yogurt Replacement: Agar aapke pass yogurt nahi hai, toh aap mashed banana ya unsweetened applesauce ka use kar sakte hain egg substitute ke liye.
- Chocolate Quality: Achhi quality ka dark chocolate use karein, kyunki yeh brownies ka main flavor component hota hai.
- Storage Tip: Brownies ko airtight container mein room temperature pe rakhein. Aise yeh 4-5 din tak fresh rahengi.
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 180 kcal |
| Carbohydrates | 24 g |
| Proteins | 3 g |
| Fat | 9 g |
| Sugar | 15 g |
| Fiber | 1 g |
| Sodium | 40 mg |
1. Kya eggless brownies regular brownies jaisi hoti hain?
Bilkul! Eggless brownies mein eggs ka substitute yogurt ya applesauce use karne se same fudgy aur moist texture milta hai. Flavors bhi bilkul rich aur chocolatey hote hain.
2. Mujhe brownie rate kaise adjust karna chahiye?
Ghar pe homemade brownies ka brownie rate usually lower hota hai. Agar aap premium ingredients like organic cocoa powder ya high-quality chocolate use karte hain, toh cost thodi zyada ho sakti hai. Store-bought brownies ke comparison mein, homemade option economical hota hai.
3. Kya mein brownies ko gluten-free bana sakta hoon?
Haan, aap all-purpose flour ke jagah gluten-free flour ka use kar sakte hain. Ensure karein ki gluten-free flour achhe se combine ho, and you may need to adjust the quantity of milk for better consistency.
4. Mujhe Eggless Brownies ko store kaise karna chahiye?
Eggless Brownies ko airtight container mein rakhein aur room temperature pe store karein. Aise yeh 4-5 din tak fresh rahengi. Agar aapko zyada din ke liye store karna hai toh aap brownies ko freeze bhi kar sakte hain.
5. Kya mein is recipe mein sugar reduce kar sakta hoon?
Haan, agar aap kam sugar pasand karte hain, toh sugar ko ¾ cup tak reduce kar sakte hain. Lekin, sugar brownies ka texture aur moisture retain karne mein bhi help karti hai, toh flavor aur texture mein thoda farak ho sakta hai.
Eggless brownies banane ka yeh simple aur delicious recipe aapko ghar par ek delightful treat enjoy karne ka moka deti hai. Ghar par brownies ka “brownie rate” sasta hota hai, aur aap har bite mein rich chocolate ka flavor experience kar sakte hain. Yahi nahi, is recipe ke saath aap creatively nuts, chocolate chips, ya caramel drizzle bhi add kar sakte hain for an extra indulgence. Enjoy your chocolate Eggless Brownies with a hot cup of coffee or as a dessert after dinner – yeh dessert har pal ko special bana deta hai!
