Dabeli, Gujarat ke Kutch region ka ek mashhoor aur lazeez street food hai, jo aapke taste buds ko ek dum khush kar dega! Ye masaledar aur chatpata snack, jo dabeli masala aur alag-alag chutneys ke saath serve kiya jata hai, har kisi ka favorite ban sakta hai. Agar aapne kabhi dabeli nahi try ki hai, toh aaj hum aapko ghar par hi kacchi dabeli banane ka asaan aur authentic tarika bataenge. Is article mein aapko milega dabeli recipe, special dabeli masala ka upyog aur kuch useful tips jo is dish ko aur bhi majedaar banate hain.
Ingredients Required for Dabeli Recipe
| Ingredients | Quantity |
|---|---|
| Boiled Aloo (Potatoes) | 3 medium |
| Dabeli Masala | 2 tbsp |
| Pav (Buns) | 4-6 pieces |
| Tamarind Chutney | 2 tbsp |
| Garlic Chutney | 2 tbsp |
| Sev | 1/2 cup |
| Pomegranate Seeds | 1/4 cup |
| Chopped Coriander | 2 tbsp |
| Roasted Peanuts | 1/4 cup |
| Oil or Butter | as needed |
| Salt | as per taste |
| Chopped Onions | 1/2 cup |
- Aloo ka Masala Banaye: Pehle se uble hue aloo ko chhote tukdo mein mash kar lein. Ek pan mein thoda tel garam karein, usme dabeli masala add karein aur acchi tarah se bhunein taaki masala apna khushbu release kare. Ismein mash kiye aloo aur namak daal kar acchi tarah mix karein aur kuch minute tak bhunein.
- Dabeli Stuffing Taiyar Kare: Ab aloo wale masale mein tamarind chutney aur thoda sa pani daal kar achi tarah se mila lein. Masale ko pan se utarkar thande hone de aur phir ismein anar ke dane, sev aur roasted peanuts mila dein.
- Pav ko Taiyar Karein: Ab pav lein aur beech mein se kaat lein. Thode se butter ya oil mein pav ko halka sa sekh lein taaki ye crispy ho jaaye. Isme ab aloo ka masala spread karen aur upar se sev, pomegranate, aur chopped onions daal dein.
- Garnishing aur Serving: Dabeli ko serve karne se pehle extra sev aur coriander se garnish karen. Garlic chutney aur tamarind chutney ke saath is dish ko aur bhi chatpata banaya ja sakta hai.
Agar aap ghar par masala banana chahte hain, toh ye ingredients aur steps follow kar sakte hain:
| Ingredients for Dabeli Masala | Quantity |
|---|---|
| Coriander Seeds | 2 tbsp |
| Cumin Seeds | 1 tbsp |
| Fennel Seeds | 1 tbsp |
| Dry Red Chillies | 2-3 pieces |
| Cinnamon Stick | 1 inch |
| Cloves | 4-5 pieces |
| Black Salt | 1/2 tsp |
| Dry Mango Powder | 1 tsp |
| Hing (Asafoetida) | a pinch |
Steps to Make Dabeli Masala
- Dry Roasting: Ek pan mein coriander seeds, cumin seeds, fennel seeds, aur dry red chillies ko halka sa dry roast karein. Roast karte waqt dhyan rakhein ki masale jal na jayein.
- Grinding: Ab roasted spices ko mixie mein daal kar ismein cinnamon, cloves, black salt, dry mango powder aur hing daal dein. Sab kuch achi tarah se grind karein jab tak ek smooth powder na ban jaye.
- Storage: Masala ko ek airtight container mein store karein aur is masale ka upyog aap dabeli aur dusre dishes mein bhi kar sakte hain.
Dabeli ka taste thoda spicy, thoda tangy aur thoda sweet hota hai jo is dish ko unique aur irresistible banata hai. Ismein use hone wale tamarind chutney aur garlic chutney iske taste ko aur enhance karte hain. Is dish mein kaafi ingredients hote hain jo aapko vitamins, minerals aur protein dete hain. Pomegranate aur peanuts isse thoda nutritious banate hain, aur sev iske texture ko crunchy banata hai jo har bite mein alag mazaa lata hai.
Tips aur Tricks for Making Perfect Dabeli
- Soft Pav Use Karein: Fresh aur soft pav is dish ke maza ko aur bhi badha dete hain.
- Homemade Dabeli Masala Try Karein: Ghar par banaye hue dabeli masala se taste aur bhi authentic ho jaata hai.
- Serve Immediately: Dabeli ko banate hi serve karen taaki pav aur stuffing dono fresh aur crispy bane rahein.
- Customize the Spice: Agar aapko kam spicy dabeli pasand hai toh garlic chutney kam daal sakte hain aur aloo stuffing mein dabeli masala ka quantity adjust kar sakte hain.
FAQs About Dabeli Recipe
1. Kya dabeli masala market mein available hai?
Ji haan, dabeli masala aapko kisi bhi grocery store ya online platforms par mil jaayega.
2. Kya dabeli masala ko aur kisi dish mein use kiya ja sakta hai?
Bilkul! Masala ka upyog aap aloo ki sabzi, sandwiches aur kuch chatpate snacks mein kar sakte hain.
3. Kya hum pav ko replace kar sakte hain?
Ji haan, agar pav available nahi hai toh aap burger buns ya dinner rolls ka use bhi kar sakte hain.
4. Ghar par dabeli masala banane mein kitna time lagta hai?
Masala banane mein sirf 10-15 minute lagte hain, aur ye asaani se bana sakte hain agar sab ingredients handy ho.
5. Dabeli stuffing mein aur kya add kar sakte hain?
Aap stuffing mein grated cheese ya thoda aur sev add kar sakte hain taaki ye aur bhi rich aur flavorful ho jaye.
Dabeli recipe mein alag-alag flavors aur textures ka combination hota hai jo ise perfect evening snack banata hai. Ye recipe simple hone ke saath-saath authentic taste deti hai aur agar aap ek baar try karenge toh aap iske fan zaroor ban jaenge.
