Carrot cake ek delicious dessert hai jo na sirf tasty hota hai balki nutritious bhi. Is cake ko banane mein gajar (carrots) aur dates ka istemal kiya jata hai, jo isay ek unique sweetness aur texture dete hain. Is article mein, hum carrot and dates cake recipe share karenge, jisse aap asani se ghar par bana sakte hain. Yeh recipe eggless hai aur whole wheat flour se bani hai, jo ise aur bhi healthy banata hai.
Carrot Cake ki khasiyat (Special Features of Carrot Cake)
- Healthy Ingredients: Is cake mein whole wheat flour, gajar, aur dates ka istemal hota hai, jo ise fiber aur nutrients se bharpoor banata hai.
- Eggless Recipe: Yeh recipe un logon ke liye perfect hai jo eggs nahi consume karte.
- Simple Steps: Is cake ko banana bahut aasan hai, chahe aap beginner ho ya experienced baker.
| Samagri | Quantity |
|---|---|
| Whole wheat flour | 1.5 cups |
| Grated carrots | 1 cup |
| Dates (finely chopped) | 1 cup |
| Baking powder | 1 teaspoon |
| Baking soda | 1/2 teaspoon |
| Cinnamon powder | 1 teaspoon |
| Salt | 1/4 teaspoon |
| Vegetable oil | 1/2 cup |
| Vanilla essence | 1 teaspoon |
| Water | 1/2 cup |
| Chopped nuts (optional) | 1/4 cup |
1. Preparation (Tayari)
- Oven ko Preheat karein: Apne oven ko 180°C (350°F) par preheat kar lein.
- Cake tin ko grease karein: Ek 8-inch round cake tin ko thoda sa oil laga kar grease kar lein aur parchment paper se line kar lein.
2. Dry Ingredients ko Mix karein
Ek mixing bowl mein whole wheat flour, baking powder, baking soda, cinnamon powder, aur salt ko achhi tarah se mix karein.
3. Wet Ingredients ko Prepare karein
Ek alag bowl mein, vegetable oil, vanilla essence, aur chopped dates ko mix karein. Is mixture ko achhe se beat karein taaki dates ka sweetness dissolve ho jaye. Phir ismein grated carrots aur paani add karein aur achhi tarah se mix karein.
4. Dry and Wet Ingredients ko Combine karein
Ab dry ingredients ko wet ingredients ke saath achhe se mila lein. Dhyan rahe ki koi lumps na bachein. Agar aap nuts daalna chahte hain, toh is waqt add karein.
5. Baking
Mixture ko prepared cake tin mein daal dein aur 30-35 minutes tak bake karein, ya jab tak toothpick daalne par wo clean bahar aaye.
6. Cooling and Serving
Cake ko oven se nikaal kar thoda thanda hone dein. Phir isay slice karke serve karein. Aap is cake ko cream cheese frosting ya simple icing sugar se garnish kar sakte hain.
Carrot cake sirf ek dessert nahi hai, balki yeh nutrition se bhara hota hai:
- Gajar (Carrots): Yeh vitamin A ka acha source hai, jo aankhon ke liye faydemand hota hai.
- Dates: Natural sweetness dene ke saath, dates mein iron aur fiber bhi hota hai.
- Whole Wheat Flour: Ismein more fiber hota hai jo digestion ko behtar banata hai.
FAQs (Prashna Uttar)
1. Kya main is cake mein sugar ka istemal kar sakta hoon?
Haan, agar aapko aur sweetness chahiye, toh aap thoda sugar add kar sakte hain. Lekin, dates ke sweetness ko dhyan mein rakhte hue sugar ka quantity kam rakhein.
2. Kya yeh cake refrigerator mein rakh sakte hain?
Haan, yeh cake refrigerator mein 5-7 din tak fresh rahega. Isay airtight container mein rakhna na bhoolen.
3. Kya is cake ko vegan banaya ja sakta hai?
Yeh recipe already vegan hai kyunki ismein eggs ka istemal nahi kiya gaya hai. Aap dairy-free oil ka istemal kar sakte hain.
4. Kya is cake mein koi aur fruits add kiye ja sakte hain?
Haan, aap apne pasand ke dry fruits jaise ki raisins, walnuts, ya almonds bhi add kar sakte hain.
5. Kya is cake ko microwave mein bake kiya ja sakta hai?
Haan, aap microwave mein bhi cake bake kar sakte hain, bas timing ko adjust karna hoga. Usually, 5-8 minutes mein cake tayar ho jayega.
Carrot cake (eggless & whole wheat flour) ek healthy aur tasty dessert hai jo aapke family aur friends ko pasand aayega. Yeh cake carrot and dates cake recipe ki madad se asani se ban sakta hai aur kisi bhi occasion par serve kiya ja sakta hai. Iska unique flavor aur nutrition aapko khush rakhega. Toh, aaj hi is recipe ko try karein aur ghar par khushiyon ka rang bharein!
